Philosophy




Celebrating Slow Food & Permaculture

Care for the earth, Care for the people & animals, Redistribute surplus

Thursday, January 31, 2013

 
Very Very happy to be awarded as an approved business supporter of Cittaslow Yea!
Supporting community activities
Embracing environmental practices
Displaying a high standard of customer service
Producing and promoting local products
Encouraging and supporting local arts and crafts

Cooking Classes 2013

fairweather farmgate - Celebrating Slow Food   

Cooking Classes 2013

Hot Cross Buns with Daryl – Thur 21 March  $50, 1pm & 7pm class, make hot cross buns to take home, includes recipes , coffee & snacks
Sugo  Sunday – Sunday 31st March (Easter) Family day – come along and enjoy a great day together, great music, make sauce, eat pasta – lets all pretend to be Italian! Venue yet to be decided. $20 pp
Pastry Essentials  – Monday 23rd April 6pm $60 learn the art of pastry, and ask all those questions you’ve always wanted to know.
Pasta Class  – Tues 21st  May $60 includes how to use your pasta machine and make both flat & filled pasta
Fungai Forage - lets hunt for mushrooms in the morning then cook them up in a masterclass in the afternoon with Carmine Constantini (Osterio la passione) -  May 2013, register your interest for this amazing class $100
Sausage & Salami making!  with Alan Harding – around June/July – register your interest for this class  $100
Eat, play, love - entertaining made easy with the delicious Corey Dewhurst, a great event is all in the planning – Fri 26th October  $60
Spice things up! Make dukkah, spices and all things nice with Jackie. Come forage through the garden, toast mix and grind spices, and enjoy cooking dinner together  – Sun Nov 17th 4pm  $50
* Dates & Times may change, classes will be confirmed closer to the date. * Group bookings & Gift Vouchers Available.
Cost incl, cooking demonstration in small class sizes, recipes, lunch or dinner, glass of wine and espresso coffee unless otherwise noted.

Jackie Ashe & Daryl Doyle    ph 03) 57732 455
1556 Goulburn Valley Hwy  via Alexandra 3714  
fairweather.farmgate@gmail.com
Call Jackie to discuss your Hospitality Training, Ethical Kitchen or Permaculture Design requirements
          

Thursday, March 15, 2012

Cooking Classes 2012 - Fairweather Farmgate

Fairweather Farmgate – Cooking Classes 2012

Hot Cross Buns with Daryl – Thur 29th March 2012 $50, 1pm & 7pm class, make hot cross buns to take home, includes recipes, coffee & snacks
Pastry Essentials with Daryl – Thur 26th April 6pm $60 including his famous portuguese tarts
Pasta Class – Thur 10th May 2012 $60 includes how to use your pasta machine and make both flat & filled pasta
Fungai Forage – let us hunt for mushrooms in the morning then cook them up in a masterclass in the afternoon with Carmine Constantini (Osterio la passione) - Sun 20th May 2012 $100
Coffee Making – for home barista's (industry training also available please contact Jackie directly) Sun 3rd June 1.30pm  $40 includes high tea
Pies & Tarts - fillings galore, bring a take away container, you'll need it, cooking with Gloria Jakusic – Monday 16th July 6pm  $60
Sausage making the italian way with Alan Harding – Sun 26th Aug 11am  $100
Eat, play, love - entertaining made easy with Corey Dewhurst – Fri 21st  Sept  $60
Chef Sizzle - Art of the bbq with Alan Harding (Brewer Master & Chef) Fri 26th October 6pm $70 *great gift for fathers day
Spice things up! Make dukkah, spices and all things nice with Jackie – Thur 15th Nov 6pm  $60        
* Dates & Times may change, classes will be confirmed closer to the date. * Group bookings & gift vouchers available.
Cost includes, cooking demonstration in small class sizes, recipes, lunch or dinner, glass of wine and espresso coffee unless otherwise noted.
Jackie Ashe & Daryl Doyle - Fairweather Farmgate
03) 57732 455

Wednesday, September 29, 2010